PARIS

Shinko Paris: The Elegance of Japanese Gastronomy

Google:

(4.7)

Special August Offer at Shinko

2 complimentary mochi ice creams for dessert

2 complimentary mochi ice creams for dessert

From Sunday to Thursday evening, with every order of our evening All You Can Eat menu, we offer you 2 complimentary mochi ice creams for dessert.

Offer valid throughout the month of August

📍 Shinko Opéra

27 boulevard des Italiens, 75002 Paris

📍 Shinko Madeleine

21 rue Vignon, 75008 Paris

our story

Salmon and tuna sashimi platter served on ice in a golden bowl at Shinko Paris
Signature nigiri and maki selection served with a glass of white wine
Soy sauce poured over a signature sesame roll at Shinko

Our Story

Shinko Paris storefront and its golden sign on a Haussmann building

2

restaurants

2

restaurants

+5

years of Experience

+5

years of Experience

5+

years of Experience

100+

recipes

100+

recipes

100+

recipes

SHINKO

TO GO

Shinko reinvents dining on the go with the launch of its Push Pops — an original collection of flavorful rolls, available in four creative recipes combining freshness and indulgence.

  • A chilled bottle of Ruinart Blanc de Blancs champagne sits on a wooden table, with a soft-focus background of wine racks. The mood is elegant and celebratory.
    Exotique Roll

    A white sesame California roll topped with cooked salmon, cucumber, and avocado, enhanced by a spicy sauce.

    10.90€

  • A bottle of red wine with a classic label stands on a wooden table, set against the backdrop of a warmly lit wine cellar with rows of bottles.
    CRISPY ROLL

    A roll made with cooked tuna, avocado, and mayonnaise, topped with orange tobiko and fried onions for crunch.

    10.90€

  • A wine bottle labeled "Domaine Leroy Musigny Grand Cru" stands on a reflective surface. The background is softly blurred, creating a warm, elegant ambiance.
    FRESH ROLL

    A mixture of salmon and avocado with mayonnaise and fried onions, all garnished with red masago.

    11.90€

  • A single bottle of Sassicaia wine stands on a wooden table in a dimly lit wine cellar, with shelves of wine bottles softly illuminated in the background.
    LOBSTER ROLL

    A more luxurious option featuring shrimp, lobster, and avocado, accompanied by cheese and orange tobiko.

    11.90€

  • A chilled bottle of Ruinart Blanc de Blancs champagne sits on a wooden table, with a soft-focus background of wine racks. The mood is elegant and celebratory.
    Exotique Roll

    A white sesame California roll topped with cooked salmon, cucumber, and avocado, enhanced by a spicy sauce.

    10.90€

  • A bottle of red wine with a classic label stands on a wooden table, set against the backdrop of a warmly lit wine cellar with rows of bottles.
    CRISPY ROLL

    A roll made with cooked tuna, avocado, and mayonnaise, topped with orange tobiko and fried onions for crunch.

    10.90€

  • A wine bottle labeled "Domaine Leroy Musigny Grand Cru" stands on a reflective surface. The background is softly blurred, creating a warm, elegant ambiance.
    FRESH ROLL

    A mixture of salmon and avocado with mayonnaise and fried onions, all garnished with red masago.

    11.90€

  • A single bottle of Sassicaia wine stands on a wooden table in a dimly lit wine cellar, with shelves of wine bottles softly illuminated in the background.
    LOBSTER ROLL

    A more luxurious option featuring shrimp, lobster, and avocado, accompanied by cheese and orange tobiko.

    11.90€

  • A chilled bottle of Ruinart Blanc de Blancs champagne sits on a wooden table, with a soft-focus background of wine racks. The mood is elegant and celebratory.
    Exotique Roll

    A white sesame California roll topped with cooked salmon, cucumber, and avocado, enhanced by a spicy sauce.

    10.90€

  • A bottle of red wine with a classic label stands on a wooden table, set against the backdrop of a warmly lit wine cellar with rows of bottles.
    CRISPY ROLL

    A roll made with cooked tuna, avocado, and mayonnaise, topped with orange tobiko and fried onions for crunch.

    10.90€

  • A wine bottle labeled "Domaine Leroy Musigny Grand Cru" stands on a reflective surface. The background is softly blurred, creating a warm, elegant ambiance.
    FRESH ROLL

    A mixture of salmon and avocado with mayonnaise and fried onions, all garnished with red masago.

    11.90€

  • A single bottle of Sassicaia wine stands on a wooden table in a dimly lit wine cellar, with shelves of wine bottles softly illuminated in the background.
    LOBSTER ROLL

    A more luxurious option featuring shrimp, lobster, and avocado, accompanied by cheese and orange tobiko.

    11.90€

MADELEINE + OPÉRA

Order your Push Pops

SHINKO10

Limited time

€10 off on orders over €20

Buy 1, get 1 free!

Crispy Roll: buy one, get one free

Fresh Roll: buy one, get one free

✨ Exclusive to Uber One members

Don’t miss out! 😍

Order now

opéra

OPERA

madeleine

MADELEINE

Table filled with rolls, makis and hot dishes in the Shinko Paris dining room

SHINKO

SHINKO

Opéra

Opéra

Just steps from the bustle of the Grands Boulevards, Shinko Opéra blends modernity and Japanese tradition in an urban, dynamic atmosphere. An ideal spot for a creative lunch or a vibrant dinner

WEEKDAYS:


Lunch Menu:

29,90


Kids Lunch Menu:

19,90

Evenings, Weekends
& Holidays


Lunch Menu*:

34,90


Dinner Menu:

52,90


Kids Dinner Menu:
29,90


Evenings, Weekends & Holidays


Lunch Menu*:

34,90


Dinner Menu:

52,90


Kids Dinner Menu:
29,90


Evenings, Weekends & Holidays


Lunch Menu*:

34,90


Dinner Menu:

52,90


Kids Dinner Menu:
29,90

Table set with sushi and sashimi in the dimmed ambience of Shinko Opéra
Nigiri and sashimi platter served on a gold-veined black slate

SHINKO

SHINKO

Madeleine

Madeleine

Located just steps from Place de la Madeleine, this intimate venue offers refined Japanese cuisine in an elegant, soothing setting. Ideal for a peaceful dining experience in the heart of Paris

Lunch Menu:

Monday to
Friday:
24.90


Weekends & public
holidays:

26.90


Kids
Lunch:
14,90

DINNER MENU:


Monday to
Thursday:
42,90


Friday, weekends

& public holidays:
45.90


Kids Menu
Dinner:
19,90


DINNER MENU:


Monday to Thursday:
42,90


Friday, weekends

& public holidays:
45.90


Kids Dinner Menu:
19,90


DINNER MENU:


Monday to Thursday:
42,90


Friday, weekends
& public holidays:
45.90


Kids Dinner Menu:
19,90

Salmon tartare topped with quail egg served in a cocktail glass
Signature maki and roll platters served with a glass of white wine at Shinko Madeleine

19 rue joubert 75009 Paris

restaurant

restaurant

noo

noo

By Shinko

By Shinko

In a modern and welcoming atmosphere, SHINKO opens a new chapter with an authentic, generous Chinese culinary experience full of character in the heart of Paris.

Welcome to NŌŌ BY SHINKO, the new address dedicated to authentic Chinese cuisine built around the famous BiangBiang noodles.

Leaf Shape
Leaf Shape

the experience

A journey

A journey

for the senses

for the senses

Every dining experience at Shinko Paris is meticulously orchestrated, from your arrival to the very last sip of your digestif.

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining

Frequently

Asked Questions

Asked Questions

What are Shinko's specialties?

At Shinko, we offer modern semi-gastronomic Japanese cuisine combining tradition and innovation

What are Shinko's specialties?

At Shinko, we offer modern semi-gastronomic Japanese cuisine combining tradition and innovation

Do you accept reservations?

Yes, we recommend booking in advance, especially during busy periods, to guarantee your table at one of our locations. All reservations for more than 20 guests must be made by email via the Contact section of our website.

Do you accept reservations?

Yes, we recommend booking in advance, especially during busy periods, to guarantee your table at one of our locations. All reservations for more than 20 guests must be made by email via the Contact section of our website.

Can I host an event at Shinko?

Yes, we offer spaces for private events accommodating up to 22 guests. Contact us for more information and to discuss your specific needs.

Can I host a private event?

Yes, we offer spaces for private events accommodating up to 22 guests. Contact us for more information and to discuss your specific needs.

Can I bring my own cake?

We do not accept outside cakes. However, we offer cakes that can be ordered in advance. You can check the options and prices when booking or directly on the menu. Thank you for your understanding!

Can I bring my own cake?

We do not accept outside cakes. However, we offer cakes that can be ordered in advance. You can check the options and prices when booking or directly on the menu. Thank you for your understanding!

What payment methods do you accept?

We accept payments by bank card (except AMEX), cash, and mobile payment (Apple Pay, Google Pay). We do not accept cheques.

What payment methods do you accept?

We accept payments by bank card (except AMEX), cash, and mobile payment (Apple Pay, Google Pay). We do not accept cheques.

Reservations

Experience

shinko paris

Any

Questions?

Reservations

Experience

shinko paris

Any

Questions?

Reservations

Experience

shinko paris

Any

Questions?

the experience

A journey

A journey

for the senses

for the senses

Every dining experience at Shinko Paris is meticulously orchestrated, from your arrival to the very last sip of your digestif.

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining

Coupe dorée de sashimi de saumon et thon relevée d’un filet de citron vert chez Shinko Paris

Le Voyage

Roll signature au sésame doré surmonté de tartare de thon, chez Shinko Paris

L'Excellence

Convives partageant un plat au wok dans la salle de Shinko Paris

Private Dining